Title: Marinierte Toamten (Marinated Tomatoes)
Categories: German Vegetable Ethnic
Yield: 4 Servings

4		Tomatoes; Large *
1	c	Vegetable Oil
1/4	c	Wine Vinegar
1/4	ts	Mustard; Dry
1	ts	Salt
1/4	ts	Black Pepper
1		Garlic; Clove, Large, Minced
1	tb	Basil; Fresh, Chopped
2		Thyme; Sprigs, Fresh,Chopped
1		Marjoram; Fresh, Sprig, Chop
1	tb	Scallion; Minced

* Tomatoes should be peeled and sliced. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Place tomato slices in serving bowl. Combine remaining ingredients and pour over tomatoes. Toss lightly. Chill for 1 hour or longer before serving.

previous

next